Wine making may have begun in Paso Robles as early as 1797 with the Spanish missionaries but it wasn’t until 6 wineries were established throughout the 1940s that the region began developing a reputation for premium California wine. Fast forward to today where some reds, particularly Cabernet Sauvignon, "out Bordeaux" France's Bordeaux and rival certain internationally recognized wine regions north of San Francisco. The Paso Robles CAB … [Read more...]
About Steve Mirsky
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Food Drink & Hospitality Explored with your host Steve Mirsky
Celebrating The Broadmoor’s 100th Anniversary
How exactly do you celebrate the centennial of an iconic hotel built back in 1918 by real estate and gold mining baron Spencer Penrose who in his free time sped up hairpin turns in his “Yellow Devil” Pierce Arrow race car on a dirt road all the way to the summit of Pike's Peak's? You start with fireworks, champagne, special packages, and themed events scheduled throughout the year but fully immersing yourself in all The Broadmoor has to offer is … [Read more...]
Cannonball Wines Boldly Leap Into Distinctive Tastings That Don’t Break the Bank
Sitting down with wine industry veterans Dennis Hill & Yoav Gilat at a recent tasting I discovered more about their own history and the history of Cannonball Wines. They partnered in 2006 after noticing a gap in the market place - there were plenty of budget wines at varying levels of quality and also plenty of high priced wines. But very few premium wines (grown and made) that were priced at an affordable price. They decided to partner to … [Read more...]