Greek food when prepared authentically is some of my favorite food. Greek salads are towards the top of my culinary list. These usually consist of olives, lettuce, cucumbers, red onions, fresh tomatoes and a touch of dried oregano. I never had any problems with food sickness on Paros and I ate at many different restaurants. There is nothing quite like eating authentic Greek food along the waterfront of Parikia watching the sun go down on a … [Read more...]
Europe – Restaurants
I ate at restaurants which ranged from luxurious to basic, to eating food from the street vendors. As with prices for other items and services, the prices of food at restaurants generally becomes more expensive moving from the south to the north. The exception to this was food in eastern Europe, which was a bit cheaper than the rest of Europe. Most restaurants charge for every little item. The only thing I don't think I was charged for was for … [Read more...]
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