Dubrovnik's dramatic location – nestled between the mountains and the Adriatic Sea – is overshadowed only by the beauty of the medieval walled town at its heart. A UNESCO World Heritage Site since 1979 and home of the many luxury hotels Croatia now offers, Dubrovnik is the main reason so many tourists are flocking to book their Croatia holidays. If you only have 24 hours here, you need to make them count. 8am: Arrive at Dubrovnik airport. … [Read more...]
Barcelona’s Best Tapas Bars
Barcelona is well known for its incredible culinary offers and has really become a foodie’s paradise in recent years. From fresh fish and paellas to delicious meats and stews, Catalan cuisine certainly has something for everyone. What’s very much a la mode however, is ir de tapeo, a chilled out, gastronomic bar crawl where musings are shared over a selection of delicious tapas. But with so many great bars in the city, it’s difficult to know where … [Read more...]
Turks and Caicos and the Atlantic Kite Challenge
Blue Haven Resort and Marina in Turks and Caicos Selected as Official Arrival Destination For the Atlantic Kite Challenge PROVIDENCIALES, TURKS & CAICOS - Oct. 275, 2013 – Christopher Columbus was alleged to have made first landfall in the Western world in 1492 on the shores of the Turks and Caicos Islands. While this fact has not been proven, the six riders of the Atlantic Kite Challenge will leave no doubt once they arrive at Blue Haven … [Read more...]
Gotham
John M. Edwards, alias ”Tom James, Zagat Reviewer,” wonders if a bon vivant who can’t cook but can criticize, could possibly win a James Beard prize for “gourmandism.” “I’m sorry but we are fully committed!” The dumbed-down dame maitr’d, a dead ringer for “Jewel,” flashed an ultra ambiguous vampyr smile. Inside, it did indeed slightly resemble a lunatic asylum. Horsey-faced tourists yammered loudly, throwing back their heads with … [Read more...]
Waltzing through the Kaffehaus Kultura Vienna
“The [Café] Central is a place for people who have to kill time, so as not to be killed by it. . . .” --Alfred Polgar “I AM SIGMUND SPIELBERG!!!” The obviously unemployable flaneur with umlaut eyes landed at my marble-topped table without a proper invite, brusquely pushing aside a Thonet wooden chair. Brandishing a copy of Der Spiegel on a wooden rolling pin in his left hand, and reeking from an unfortunate cologne resembling turning … [Read more...]
Arizona Biltmore Creating 10 Edgy Epicurean Evenings For its 24th Season of ‘Winemaker Dinners’
PHOENIX, Ariz. The Arizona Biltmore, A Waldorf Astoria Resort (www.arizonabiltmore.com) is planning 10 extravagant epicurean evenings – of innovative gourmet dining, acclaimed wines, winemakers talking about their wines, and after-dinner drinks and cigars – for the resort’s 24th season of Winemaker Dinners. Each Winemaker Dinner will feature an original multi-course menu, prepared by Executive Chef Gordon Maybury and Chef de Cuisine Bryan … [Read more...]
The Luxurious MGM Grand, Las Vegas
As a guest of the MGM PR team I was in Las Vegas to cover the iHeartRadio Festival and a number of related activities. I stayed at the MGM Grand for 3 nights. MGM Grand exceeded my expectations. A waiting limousine whisked me from the airport to my room. The driver was friendly and we soon struck up a conversation; he grew up only less than 5 minutes away from my hometown. Besides the driver being personable, it was a pleasure to enjoy the … [Read more...]
Halloween Hell
“If you don’t give me your candy, I’m going to bloody your nose!” menaced the big kid who had chased me down and tackled me onto a driveway. “Here, take it, I don’t want it, I don’t want it,” I whimpered miserably, adrenaline on overtime, phlegm and tears dripping like candlewax down my Pumpkinhead face. I quickly handed over my pillowcase jampacked with Hershey’s, Sweet Tarts, Razzles, Doublemint Gum, Milk Duds, Candy Corns, icky … [Read more...]
A Slice of Cabo Wry
I think it’s natural that when you enter another country, particularly for the first time, you immediately look for both the familiar and the strange. Driving into Cabo San Lucas from the airport, I was struck by the scattered groups and solitary sentinels of Cardón cactus, the spindly beasts that are the world’s largest cactus, and that can live over 300 years. These pricklies have been witness to the remarkable changes that have taken place at … [Read more...]
New Developments in Detroit
Detroit, or America’s great comeback city, as it is so commonly referred to these days, is a beacon of tenacity and fortitude. We’re the real deal with our ever growing selection of restaurants, music festivals, entertainment and sports venues not to mention some very live local character. A ton of new development is taking place in The D, from a renovated convention center to new hotels, restaurants and a light rail on the way. The coming months … [Read more...]
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