This slightly larger than a pocket book size full color guide is ground zero for visitors to Rio seeking fun, food and plenty of party experiences including information about trendy pubs, the nightclub scene and street parties. Cool photogrpahy is a big part of the book - while the book size is not large, it is approximately 200 pages and packs quite a bit of information. Capirinhas, crowds and cool parties - reference 'Rio for Partiers' for all … [Read more...]
Berlin Food Tour
Berlin is attracting the attention of hungry tourists around the globe. A huge variety of edible delights compete for your appetite in this bustling metropolis. If your time in Berlin will be brief, consider a food tour. Those on a culinary quest reap the benefits of a guide’s insider epicurean tips. Even if you’re not food-centric, you will learn about the culture, history and sights of Berlin as you stroll the city with your guide and nibble … [Read more...]
A Day in the heavenly city of Suzhou
Above there is heaven below there are Suzhou and Hangzhou goes the famous quote, I haven’t been above yet, but they did a great job below. Suzhou is a monument to China’s amazing growth and modernization, the new areas of the city display some of the best city engineering there is, with modern architecture, wide streets and beautiful gardens all around. While the old sections have been preserved and restored to serve as first class tourist & … [Read more...]
Eating My Way Through San Juan
When I first started exploring Puerto Rico, I found what I was seeking: Caribbean beaches, stylish hotel rooms by the sea, a capital city with a pulsating beat and genuinely warm locals. What I never expected to find was a mouth-watering culinary scene. Contemporary Cocina Criolla is a fusion that mirrors Puerto Rico’s diversity and is a powerful lens into its history. Its predominate influences are indigenous Taíno blended with an ample measure … [Read more...]
The Flavors of Puebla, Mexico
Tacos and enchiladas are tastes as familiar to Americans as burgers and fries. While I share a hunger for these Anglicized palate-pleasers, nothing beats the authentic cuisine that lies south of the border. When I crave the unadulterated tastes of Mexico, I dream of the flavors that I have savored in Puebla. In a country loaded with gastronomic riches, Puebla is a culinary oasis. What to Eat in Puebla Puebla is a safe and vibrant city … [Read more...]
The land of the rolling hills
A city and corporate life makes me wither away hence the scent of any travel trail hits me head-on soaring my spirits. A recent tour of the land of the rolling hills - Cameron Highlands - nestled in Pahang, Malaysia brought me closer to nature much like a lovelorn lass. Tea gardens and trek have always lulled my senses. Back home the Himalayan foothills resonate the same aura as Cameron Highlands although the landscape of the former is more … [Read more...]
The Thai That Binds, Eine Kleine Nacht Market
An American backpacker cannot decide whether street food or budget restaurants offer the best (read: safest) fetish of freshness until he visits one of Thailand’s signature Floating Night Markets... As someone used to eating Thai food in New York City, with restaurants with babytalk names like “Yum Yum” and “Tastee Thai,” I was blown away when I tasted real Siamese fare for the first time in Bangkok’s Banglamphu district, an area filled with … [Read more...]
Reflections on Bangkok
I initially came to the "City of Angels" in 1996. It was my first big trip outside of the United States - to a country that was so different compared to the lifestyle I was used to. I was in my early 20's; everything about the city was new, exiting and unfamiliar. Mundane things I take for granted when traveling in Asia now - made a huge impression on me at the time. Writing these words while sitting under part of the Sirat Expressway near … [Read more...]
Feast: Vietnam Vittles
John M. Edwards chows down in Hanoi, finding fun with pho and no, no, no Walking along the French colonial streets of Hanoi after a light rain--sidestepping the crazy moped drivers and inspecting the caldrons of street food bubbling with bad bacteria and rat meat (popular not only here but in neighboring Cambodia)--the first thing you notice is the conspicuous lack of “organized” restaurants of any stripe. I asked what appeared to be a … [Read more...]
Eating Your Way Through South America
As with most international adventures, a trip through South America should include copious amounts of eating. This continent is certain not to disappoint no matter what your tastes (but it would hopefully include a fondness for red meat and wine). Buenos Aires, Argentina is one of the most metropolitan and beautiful cities in the world. Not only is it full of incredible museums, parks, street art, and cafes but the food is fantastic. The … [Read more...]
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