This book should be required reading for anyone who fly's regularly, those who occasionally take to the skies and for those even thinking about flying. In short - everyone! Captain Smith tackles common misconceptions both about flying and highlights the behind the scenes of those who work in the industry. At times humorous, at times serious - this is an exceptional and rare look into the inner workings of this global industry. Good places to … [Read more...]
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Some but not all of the books reviewed have been sent to us as samples.
Author, Adam Shepard's journey starts in Central America studying and practicing Spanish and ultimately doing some volunteer work. His trip starts like a train pulling out of a station, slowly but then gaining momentum with ever meter of track covered as perspective and experiences are gained. Will this be just another descriptive diary of a trip abroad? The answer is a resounding no. Adam builds personal perspectives as he travels deeper … [Read more...]
Mystic Fool by Andy Hill This is a tale of a nomadic traveler (Ian) drifting through South East Asia trying to find some meaning in his own life. He is a heavy drinker; the alcohol fuels his travels and at times perhaps his thoughts about life and spirituality. During his time in northern Thailand he meets an older man at a bar - perhaps a glimpse into his "future self". This man imparts some wisdom and advice from his own years, as well as … [Read more...]
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What were you doing at age 21? If you were author Savannah Grace, you were writing your first book - a well written, engaging tale that takes readers on the very first few months of her family's trip abroad. Kicking and screaming at the tender age of 14, she is dragged out the door of the world as she knows it. This trip is her first time out of the country (Canada), at that age she has a strong dislike for reading books, has no interest in … [Read more...]
Travel Unscripted by Mark Murphy is just that, a sort of travelogue - free flowing stories based on many of Mark's International trips and adventures. And yes, Mark is probably in planes more often then he likes to admit. These tales range from China to Russia, from the Middle East to Asia. He writes of engaging stories that can only be experienced while "on the road". Spontaneity: from continuing to bump into a beautiful dark haired stranger … [Read more...]
Walking the Amazon by Ed Stafford Ed starts walking in April 2008 from the Pacific Ocean in Peru and 860 days later in August of 2010 he emerges on the Brazilian coastline at the mouth of the Amazon River. This is the first hand jungle story of an incredible journey made entirely on foot from the source of the Amazon River to its end in Brazil. He begins with a partner but three months in his partner gives up. Ed continues and enlists the help … [Read more...]
The Longest Way Home by Andrew McCarthy When one has wanderlust it takes control of your life and at times supersedes everything else - including relationships. Long time actor Andrew McCarthy knows this well. For four years he travels the world without committing to his fiancee. Every time he travels, he also says goodbye to his two children from his first marriage. Why does he have this insatiable thirst for moving and not "settling … [Read more...]
The Freeways of Los Angeles by David Thompson It is hard to review your own book and not be biased - but writing this review should theoretically be easy! The Freeways of Los Angeles highlights all the major freeways in the Los Angeles and Orange County Metropolitan Regions. Short descriptions are provided about each freeway which in part includes their common names, photographs, special geographic features, and other items of interest. … [Read more...]
The World's Best Street Food by Tom Parker Bowles Ever wondered how you could get hold of a recipe for your favorite dessert street food that perhaps you sampled at some random market in New Delhi? Or perhaps that Ceviche you enjoyed on the streets of Lima Peru? This book contains 100 recipes written by food writers located around the world. The foods are simply organized into two sections in this book; savory and sweet. Recipes are not … [Read more...]