'Welcome to Sark'- the sign read as I climbed the harbour steps onto the island. With rain lashing down, I ran through a short tunnel carved through the rock of the cliff- the only entrance to the island- and on the other side found a farming tractor, carriage in tow, parking up on the side of the road. 'There's the bus!' someone said, and everyone clambered on for the ride up the hill. This was Sark, an island of only a few square miles … [Read more...]
A Trip Through Bigfoot’s Back Yard
Every kid knows about the legend of Bigfoot. Cartoons have been filling children's minds with hairy-man-beasts for decades! Growing up in the northeast I always thought that bigfoot was a myth that nobody took seriously; a mystery wrapped in a joke, if you will, much like the Jackalope. Harry and the Hendersons was one of my favorite childhood films, but I never questioned whether it could possibly be based on science. It wasn’t until I moved to … [Read more...]
5 Unexpected Discoveries in Torrance
I’ll admit I was a little skeptical when I was initially invited to join the Taste of Torrance tour hosted by Discover Torrance, a non-profit organization funded by local hotels to help promote the city, but there can be no great discovery or adventure without an open mind, so off I went. I was fortunate to be staying at the Doubletree Torrance, whose General Manager had not only been there for the past 19 years, but was also the head of the … [Read more...]
LSTN Zebra Wood Troubadours
Noise cancelling headphones - great for blocking out the never ending noise while flying, great for music - or simply a fine escape when you need it. Introducing the Zebra Wood Troubadours w/Mic from LSTN. Founder Bridget Hilton combined her love of music with her friend Joe Huff's passion for fashion and the LSTN headphones are the result. With many musical instruments made of wood they decided to use the same material in their design (each … [Read more...]
Los Braceros: The Root of the Gourmet Kitchen
The octopus arrived at our table on a plate illustrated with the two hands of the many workers who helped produce this gorgeous dish. At Bracero Cocina de Raiz in San Diego, Baja cuisine advocate Chef Javier Plascencia invites guests to witness and celebrate the efforts of all the workers—including produce pickers, grapevine pruners, and fishermen—who help them produce such incredibly creative and flavorful dishes in a Mexican style completely … [Read more...]
Cruising Holland America Line, ms Eurodam
One of my early childhood memories is visiting my grandparents as they left for an around the world cruise on a Holland America Line cruise ship - this must have been sometime in the late 1970's or early 1980's. I remember being allowed to board the ship with my family and running through all the hallways and eventually ending up in a room where they told children to go. I remember what felt like thousands of people (probably just hundreds) … [Read more...]
The Berlin Zoolischer Garten Zoo – An Unforgettable Germany Experience
Did you know Germany has over 400 zoos? 414 zoos to be exact. That's more zoos than the entire United States! Here's a sneak peak into the oldest and largest zoo in all of Germany, the Berlin Zoolischer Garten. You might also like to know that it's not only the largest zoo in all of Germany, but the largest collection of zoo animals in the entire world. Notice I didn't say largest zoo in the world, because it's second in physical size only … [Read more...]
No Touch Monkey by Ayun Halliday
Author Halliday sprinkles a mix of wit and humor among her often eclectic travel experiences (no surprise considering her career in improvisation comedy). From Africa to India she details a number of travel memoirs prior to the advent of the Internet. She realizes the value of human interaction based on her travels pre wireless technology. To this she encourages travelers today to get off of technology and spend more time interacting with other … [Read more...]
“It’s Djiboutiful!”(And the Hottest New Destination)
When our rafts were bitten by crocodiles or hippos, complications ensued we hadn't imagined. We were in Ethiopia making a series of first descents down big rivers that fall off the Abyssinian Plateau: The Omo, Baro, Blue Nile, and the Awash. We called our little expedition Sobek, after the ancient Egyptian crocodile god, hoping the homage would ensure safe passage. But, another challenge reared its head, one unanticipated. When we … [Read more...]
Mazatlán Food Culture: Beyond Shrimp & Pacifico Beer
The beach resort town of Mazatlán has long been known as the home of the Pacifico brewery and the first Señor Frog's. Restaurants like the Shrimp Bucket and Señor Frog's have been legendary spots for tourists to visit while in town, but there is much more you should know about the food scene if you are planning a visit. I recently visited Mazatlán and attended their first Culinary Roots Festival; Raíces Culinarias Mazatlán 2015. The festival … [Read more...]
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