The past few days I've been enjoying life with a group of nomads who move around the deserts of central Iran. They regularly herd large numbers of sheep and goats; I was able to join them as they moved one such herd from the flat lands up into the mountains. It is a life in motion for the herders and their animals; both are moved around continuously in search of food and water. Donkeys accompany the herds carrying shelter and additional food and … [Read more...]
Guide to Houston, Texas
Houston combines Texas authenticity with artistic flair. If you like cowboy boots and rodeo with your cutting-edge art scene, mosey on over. In addition to world-class museums, innovative visual experiences should please even self-proclaimed museum haters. The culinary panorama is in the spotlight, with over 10,000 restaurants to tickle your palate. From inexpensive neighborhood spots to chef-driven eateries drawing big spenders, you’ll never go … [Read more...]
Far and Away, Flat Out, The West’s Best Road Trip
It feels like we’re driving to the edge of the world where the water falls off. Infinity is just ahead. To the right are mountains that arc up from the basement of time. On the left, a dry lakebed now glassed with salt. This is the driest state in the country, not so surprising, but it is also the most mountainous, with some 300 ranges. If you look at a satellite photo of earth at night one of the brightest pixels is Las Vegas in … [Read more...]
Celebrating the Best of Food & Film in Nova Scotia
Foodies and film lovers gathered to celebrate 'A Taste of Devour!' in Los Angeles, in one of a series of global events leading up to the Devour Food Film Festival which takes place in Nova Scotia in November 2016. Devour is the largest film festival devoted to all things culinary and cinematic arts. This epicurean celebration was first launched in Nova Scotia in 2009. What a perfect setting on the eastern Canadian shores - from a landscape … [Read more...]
The Hardest Place in the World to Visit
The covering has the disconcerting effect of obnubilating as well as illuminating the woman behind it. Shrouded in black niqab and ankle-length abaya, she floats towards me. Behind, her friends are firing salvos of cell-phone photos, as though we foreigners are exotic beasts in a zoo. She stops, and through her veil, in perfect English, asks, “Where are you from?” “California.” “What city?” “Los Angeles.” “What part?” … [Read more...]
Daytona Beach, Florida: Dining Delights
When you hear the words Daytona Beach, I’d bet money NASCAR, Spring Break and sandy stretches of the Atlantic Ocean come to mind. While these are some of its prized attributes, this down-to-earth Florida beach town is making unexpected waves in the culinary arena. It has blossomed into an emerging destination for travelers looking to combine a seaside holiday with delicious dining. Daytona Beach enjoys a throwback quality rich in … [Read more...]
A Surprise Weekend in Glorious Budapest
Everyone had just left. After celebrating my birthday and some basic tidying up we sat down for a moment. “Why don’t you check your email?” she asked. I took the hint. Taking out my iPhone I opened the email app. And there I saw confirmation I was flying to Budapest on Friday. Now that confused me - she was supposed to be attending a conference in Budapest the following month. She quickly filled me in on the details. She was … [Read more...]
The Knife Dallas
Texas has its stereotypes: everything is bigger, everyone wears cowboy hats, you gotta get a steak. The last time I went through Texas, I stopped at Amarillo tourist trap The Big Texan Steak Ranch, famous for serving up a 72-oz. steak free to anyone who can take down the whole thing in an hour. When once again in Texas—Dallas over the weekend for a quick work trip—I went for something a bit more sophisticated. You'll find The Knife, helmed by … [Read more...]
A Grape Grows in Myanmar
The vines of Burgundy, Tuscany and Napa Valley produce some of the world’s most polished pours. While you can use many superlatives to describe these oenophile’s Disneyland, it’s a stretch of the imagination to describe any of these famed wine-producing regions as undiscovered. While Myanmar is no threat to Bordeaux as the next global grape deity, I was surprised that any wine at all is being produced here. The pagoda-laden landscape may not … [Read more...]
A Few Interesting Notes about St. Barths in the Caribbean
Here are a few notes from what I was told by those living on the island and or from first hand experience. - Flying onto the short airport runway in a small plane is an exciting experience - The island is only 8 square miles but due to its mountainous topography feels bigger than it actually is - The island's electricity is powered by diesel generators - Homes have cisterns to collect rainwater - The roads are narrow and windy and people … [Read more...]
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