We arrived at the summit pass between France and Andorra and were greeted by thick fog. Opting to pay the €6 tunnel fee (rather than driving up over the ridge on the old very windy road) we were very surprised when we burst through the tunnel into brilliant blue skies and sunshine radiating all around us. A long valley lay below us with jagged still snow covered peaks surrounding. It was like going from a June Gloom Malibu California day where … [Read more...]
Arizona’s Queen Creek Olive Mill and The Farm at Agritopia
It may be hard to imagine an olive mill in the middle of the desert, yet it exists at Queen Creek Olive Mill. For over a decade, Perry Rea and family have owned and operated Arizona’s only working olive mill and farm, pressing their olives for high quality extra virgin olive oil and olive oil-based products. Located just east of Mesa, this area is known for sunny days, cool nights, and fertile soil, producing ideal conditions for growing a … [Read more...]
Redondo Beach, Plenty to Do Despite the Drizzle
The morning that I woke up to go to Redondo Beach, I checked the weather. Rain and lightning storms. I thought about canceling my plans, but luckily I didn't. I knew it wasn't a long drive, so I decided to go for it. Redondo Beach is only 40 minutes south of where I live in LA, and I was dying to get back on a paddleboard. When I arrived at the Redondo Beach Hotel, the sky was blue and it was surprisingly warm. I hoped the storm had blown past. I … [Read more...]
Pittsburgh’s Phipps Conservatory and Botanical Gardens: The Center for Sustainable Landscapes
Phipps Conservatory and Botanical Gardens, a great steel and glass Victorian greenhouse, once part of a dirty steel mill city has now been transformed into one of the world’s most energy-efficient structures. With the greenest public gardens of the world, it has put Pittsburgh on the map serving as a model of sustainability for the next century. Located in Schenley Park, one of Pittsburgh’s largest wide green areas, the Conservatory complex is … [Read more...]
Winding the Watch of Island Time
I was in such a hurry to get to the Micronesian island of Kosrae, such a hurry to see its isolated beauty, such a hurry to begin my first year of teaching—in such a hurry to be out of my old life and in this new. After arriving, I wanted to jump right in, get my new house settled, fill it with food, set up the computer, arrange my classes and office, drive the length and breadth of the landscape and snorkel my fool head off in the island’s … [Read more...]
Crossing the Pond, Start of Bordeaux Viking Cruise
Usually when I have a bulkhead seat I end up with families seated nearby; I have always referred to these seats as 'bulkhead babies' as a number of flights I've been seated here next to crying babies. Fortunately there were no crying babies seated next to me. The only eventful happening was about half through the flight in the darkened cabin - I jumped up in my seat startled by a loud noise. It turns out a woman had fainted and crashed to the … [Read more...]
Dubai’s Continued Growth Brings New Attractions
Located at the crossroads of history, Dubai has long been a strategic area for business and entertainment travel. It is a safe and courteous city where most travelers will be surprised at how many distractions there are for tourists. For most travelers, first impressions of Dubai are formed inside the well-contoured International Terminal at Dubai airport, where there are many duty-free shops. Upon leaving the terminal, first-time visitors are … [Read more...]
Loco Moco: The Ultimate Hawaiian Comfort Food
What is it? One of my all-time favorite Hawaiian foods, the Loco Moco is a concoction of ground beef, fried egg, gravy and sticky rice. If you have not discovered the pleasures of eating this, be sure to mark it down on your bucket list. It’s even easy enough to make on your own! Hawaii is truly a culinary melting pot and the LocoMoco is living proof that when Western cuisine meshes with Asian, good things happen. Really good things. Before I … [Read more...]
Understanding London – The north/south River Thames divide
London really is a tale of two cities, as there is a clear divide between the northern and southern parts of the Thames. For non-locals, this may seem a bit silly, but for Londoners it does mean more than you’d think! If you’re preparing to visit London, you could do worse than learn some of the major differences so that when people ask you, you’re well informed and ready to come back with a fact or two. If you want to know more about the … [Read more...]
Berlin Food Tour
Berlin is attracting the attention of hungry tourists around the globe. A huge variety of edible delights compete for your appetite in this bustling metropolis. If your time in Berlin will be brief, consider a food tour. Those on a culinary quest reap the benefits of a guide’s insider epicurean tips. Even if you’re not food-centric, you will learn about the culture, history and sights of Berlin as you stroll the city with your guide and nibble … [Read more...]
- « Previous Page
- 1
- …
- 54
- 55
- 56
- 57
- 58
- …
- 124
- Next Page »